Indianapolis Restaurants- the good, the bad, and the ugly. Monday, March 26, 2018. We had a gift certificate to Red that we had been sitting on for awhile, so we decided to use it before we just totally forgot about it. The kids are always in for a steakhouse, so we took them along. Hubby did get several meals out of it in the following days. It was a huge portion that went mainly uneaten.

Serving 3 squares a day with fresh ingredients and a West Coast feel. Known for its authentic Mexican street fare and selection of over 100 tequilas and whiskeys. Fast-casual burrito restaurants that take a worldly approach to their menu offering. The bluesy food and beer hall that thrives on fried chicken, southern sides and craft beer. Where burgers and sausage are ground in house daily, and served with craft beer and spirits.